Recipe of Award-winning Stir Fried Mangetout With Mint

Delicious, fresh and tasty.

Stir Fried Mangetout With Mint. Mangetout are quickly stir-fried with spring onions and garlic, and tossed with fresh mint leaves. Heat oil in a large frying pan or wok over medium heat. Add the mangetout, spring onion and garlic.

Stir Fried Mangetout With Mint Stir-frying is the best way to cook mangetout while adding a little flavor to it. Use a combination of butter and oil or an infused oil to impart a subtle hint of flavor without overwhelming the natural taste. Let the oil heat up in a frying pan or wok before adding the mangetout.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, stir fried mangetout with mint. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mangetout are quickly stir-fried with spring onions and garlic, and tossed with fresh mint leaves. Heat oil in a large frying pan or wok over medium heat. Add the mangetout, spring onion and garlic.

Stir Fried Mangetout With Mint is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Stir Fried Mangetout With Mint is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have stir fried mangetout with mint using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Mangetout With Mint:

  1. {Take Bunch of mangetout.
  2. {Make ready Bunch of mint, finely chopped.
  3. {Prepare 1 of onion, finely chopped.
  4. {Prepare to taste of Salt.
  5. {Take to taste of Black pepper.
  6. {Get of Water, if needed.
  7. {Make ready 1 tsp of chopped garlic.
  8. {Take of Drizzle of olive oil.

Once you have the stir-fry sauce mixed together (super easy!), the vegetables and meat chopped, and the fresh herbs prepared, this dish cooks up in no Heat a wok or frying pan over high heat. Drizzle in oil and swirl around, then add the ginger, garlic, chili and onion. Pack your stir-fry with vegetables and top with marinated fish. This recipe cooks enough salmon for lunch the next day.

Steps to make Stir Fried Mangetout With Mint:

  1. In a wok or frying pan heat olive oil over medium-high..
  2. Add the onions and fry until soft and translucent..
  3. Next add the garlic and fry again for about a minute or until fragrant..
  4. Add the mangetout season with salt and pepper. Stir fry for 8-15 minutes depending how al dente you prefer your mangetout. I added a splash of water every now to stop it from burning..
  5. Add the mint 5 minutes before removing pan from heat..
  6. Serve immediately..

Chicken Laksa With Mangetout & Courgetti. SheerLuxe.com is an online lifestyle magazine featuring news and views on the latest and most desirable fashion, beauty, wellness and. This healthy Vegetarian Mint Stir Fry is made hearty with delicious homemade tofu noodles. Fresh mint recipes explode with flavor! This healthy Vegetarian Mint Stir Fry is made hearty with delicious tofu noodles.

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