Salmon Burgers. A salmon burger is a type of fishcake made mostly from salmon in the style of a hamburger. The salmon requires a binder to make it stick together and is easy to overcook which makes it too dry. Recipe courtesy of Food Network Kitchen.

Most salmon burgers fail to deliver on their promise, but not these: These are tender and juicy with By following a few simple steps you can make salmon burgers the way they're meant to be, with a. Salmon Burgers from Delish.com make for a lighter and refreshing dinner any night of the week. For this recipe, you'll want to grind part of the salmon in a food processor: It'll bind the rest, which can be coarsely chopped to retain moisture.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salmon burgers. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

A salmon burger is a type of fishcake made mostly from salmon in the style of a hamburger. The salmon requires a binder to make it stick together and is easy to overcook which makes it too dry. Recipe courtesy of Food Network Kitchen.

Salmon Burgers is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Salmon Burgers is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have salmon burgers using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Burgers:

{Get 1 can of salmon, around 14oz.
{Make ready 1 of jumbo egg.
{Make ready 1/2 cup of breadcrumbs.
{Get 1 tbsp of fresh or dried herbs (parsley or dill or chive or etc).
{Take 1/2 tsp of garlic powder.
{Make ready 1 tsp of salt.
{Take 2 tsp of onion powder or 1/4 cup chopped onions.
{Prepare 1/2 tsp of cayenne pepper.
{Take A few of generous grinds of freshly cracked pepper.
{Get 1 of chopped scallion.
{Make ready of Serving options.
{Prepare of Lemon wedges.
{Get of Smoked paprika.
{Take of Shredded cabbage.
{Prepare of Cherry tomatoes.
{Prepare of Avocado.
{Make ready of Tartar sauce.
{Make ready of Chipotle mayo.

You can add any additional fixings that you like to make your salmon burgers even tastier. These Easy to Make Salmon Burgers come together with no fancy equipment. Juicy salmon burgers with homemade secret sauce and hot griddled buns. This is a Dairy Free, Gluten Free, Super Easy recipe with Seafood and is perfect for Dinner.

Steps to make Salmon Burgers:

Drain the canned salmon, reserving the liquid..
Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg..
Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten..
Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides..
Serve with your choice of dressings..

These salmon burgers were the perfect solution for us! These salmon burgers are THE YUMMIEST! And made with just five ingredients. The best for a And as if the salmon burgers weren't good enough already to eat on their own (which, um, they are), I. Salmon burgers make a great alternative to beef burgers.

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