Vegan cocoballs. These raw chocolate coconut balls are a staple in my family. Last year I made a family cookbook, complete with all of our favorite photos, stories, and recipes. These vegan coconut balls are super fun and festive and would make a great sweet addition to a holiday dessert tray or even a vegan charcuterie board!
And in the Christmas season, I love to make these no-bake cookies because they add a nice variation to mixed.
Filed Under: Dessert Tagged With: almond, cacao, chocolate, chocolate lovers, easy vegan dessert, easy vegan recipe, vegan chocolate recipes, vegan dessert, walnuts Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks.
Enjoy as a breakfast, snack, or dessert!
Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan cocoballs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
These raw chocolate coconut balls are a staple in my family. Last year I made a family cookbook, complete with all of our favorite photos, stories, and recipes. These vegan coconut balls are super fun and festive and would make a great sweet addition to a holiday dessert tray or even a vegan charcuterie board!
Vegan cocoballs is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Vegan cocoballs is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan cocoballs using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan cocoballs:
- {Take 3 dl of oats.
- {Get 3 tbsp of cacao powder.
- {Get 1/2 dl of maple syrup.
- {Prepare 100 g of vegan butter.
- {Prepare 1 tsp of vanilla powder.
And it turns out that besides finding a great looking recipe to try, I found a fantastic blog post! I absolutely love what you've said here, and you've hit on so many of the very same issues I'm wrestling with lately. Lots of vegan recipes call for making a "flax egg", which is basically a stand-in for eggs. Don't get us wrong, sometimes a flax egg is the best option.
Instructions to make Vegan cocoballs:
- Mix everything together in a bowl..
- Take a small piece of it and roll it around in your hands til it becomes a round ball. Roll it in shredded coconut. Store in fridge..
Unfortunately, flax seeds can have a fishy. I was surprised at how satisfying these coconut balls were. For such a low carb dessert, they certainly did provide quite the impressive energy boost! I originally planned to base the recipe on my no bake coconut cookies but found that they wouldn't hold as well. To combat this, I used a little almond flour to hold into shape.
So that's going to wrap this up for this special food vegan cocoballs recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
