Pork and Sweet Potatoes Stew. I used aluminum foil to cover the dish. I would recommend checking the dish much sooner than recommended for this. Flavor-packed ingredients like sage, nutmeg, garlic, and onion ensure each bite of Pork and Sweet Potato Stew tastes like it's been simmering all day.
In a large saucepan coated with cooking spray, cook pork in oil until pork is browned on all sides.
Put onions and garlic in the skillet and cook until softened (but not brown); add the broth, sherry, sweet potato cubes, and seasonings to the pan, and bring to a boil.
Puree the tomatoes, onions, garlic, chipotle and adobo sauce in a food processor until completely smooth.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pork and sweet potatoes stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
I used aluminum foil to cover the dish. I would recommend checking the dish much sooner than recommended for this. Flavor-packed ingredients like sage, nutmeg, garlic, and onion ensure each bite of Pork and Sweet Potato Stew tastes like it's been simmering all day.
Pork and Sweet Potatoes Stew is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Pork and Sweet Potatoes Stew is something which I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pork and sweet potatoes stew using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pork and Sweet Potatoes Stew:
- {Prepare 1 kg of stewing pork.
- {Take 2 tbsp of flour.
- {Make ready 1 tbsp of bbq spice.
- {Prepare 100 ml of cooking oil.
- {Prepare 2 tbsp of butter.
- {Take 1 of large onion.
- {Take 1 of celery stick.
- {Prepare 1 of large carrot.
- {Prepare 0.5 of leek.
- {Prepare 1 of tomato.
- {Get 2 cups of chicken stock.
- {Get 2 tsp of salt.
- {Get 1 tsp of freshly ground black pepper.
- {Take 2 of medium sweet potatoes.
- {Get 1 of green pepper.
- {Make ready 2 tbsp of parsley.
Heat the oil in a large Dutch oven or pot over medium-high heat until nearly smoking. In a large bowl, toss pork with mustard until lightly coated. In a large resealable plastic bag, combine flour and brown sugar; add pork and shake to coat. Sprinkle the meat with the flour, brown sugar, allspice, cinnamon, pepper, and salt and toss to coat.
Steps to make Pork and Sweet Potatoes Stew:
- Make sure all the meat is cut into large cubes. Mix the meat with the flour and bbq spice..
- In a large pot, on high heat, brown the meat using the oil. You might have to do this in two batches. Remove from pot and set aside..
- Chop the onion, celery and carrot. Add the butter into the pot followed by the onion, celery and carrot. Brown them for about 4 minutes..
- Chop the tomato and leek. Then add to the onion mixture. Brown for a further 4 minutes..
- Add the chicken stock, salt, pepper and the meat. Bring to the boil and reduce the heat to medium. Simmer for 45 minutes stirring occasionally..
- Peel the sweet potatoes and cut into large chunks. Add in the stew and cook for 15 minutes. Remember to stir occasionally..
- Cut the green pepper into half slices and chop the parsley. Add to the stew and cook for a further 10 minutes..
- Serve with rice..
Transfer the pork and drippings from the baking sheet to the pot. Remove from pan and set aside. Add the remaining teaspoon of oil to the pan along with the onions, peppers and sweet potatoes. Add the pork (and bones if you have them), sweet potatoes, caraway seeds, allspice, bay leaves and enough chicken stock to just cover the meat. This stew is filling, because it's full of protein with pork, black beans, and veggies!
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